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PalestinianDinnerLunch

Musakhan rolls

45 min Serves 4 ~480 kcal / per serving

Contains: Gluten

Ingredients

4
  • Chicken breast500 g
  • Onions3 pcs
  • Sumac3 tbsp
  • Olive oil4 tbsp
  • Taboon bread4 pcs

Nutrition

Estimated
per serving
480 kcalProtein 32gCarbs 38gFat 22g

Nutrition values are estimates per serving and vary with ingredients and portions.

Method

  1. Slice the onions thinly and cook gently in olive oil until soft and golden, about 15 minutes.
  2. Season the chicken with sumac, salt and pepper, pan-cook until done, then shred.
  3. Mix the chicken with the onions and most of the sumac.
  4. Spread the filling over the bread, roll tightly and brush with a little oil.
  5. Bake at 200°C for 10 minutes until crisp. Finish with a pinch of sumac.